Prepare and Serve Espresso Coffee - ATAC
SITHFAB025
| Dates | Wednesday 10th Dec 2025 |
| Session Times | 8:30am - 4:30pm |
| Cost | $145 |
| Enrollment Cut-off Date | Monday 3rd Nov 2025 |
Past enrolment cut-off date
Please contact us to register your interest in this course and we can notify you when it will be run again.
Phone: (02) 6779 2132 Email: Contact Us
Course Postponed! Please check website for upcoming dates & Locations.
All major coffee styles including cafe latte, macchiato, long and short black, cappuccino and mocha are covered. Learn about different coffee beans, working with different types of milk and cleaning the equipment. Statement of Attainment will be issued upon successful completion of course assessment.
Provide a form of ID on the day of training.
Pre-requisite: SITXFSA005 Use hygienic practices for food safety or equivalent
Joblink Plus Limited Trading as Australian Training Plus (ATPlus) RTO#91434 will be delivering, assessing and issuing statements of attainment to students assessed as competent.
***Do both Food Safety Level 1 and Espresso Coffee Making to receive a discount!***
Trainer
Delivered & Assessed by Australian Training Plus (ATPlus) RTO #91434
Guyra
| Address | 136 Bradley Street Guyra NSW 2365 |
| Telephone: | (02) 6779 2132 |
| Email: | Contact Us |
The Gala Centre located in Guyra's main street
OFFICE OPENING HOURS
Mon - Fri: 8.30am - 5.00pm
Sat - Sun: Closed
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