Cheese Workshop - Hard Cheeses
| Dates | Saturday 17th Nov 2018 |
| Session Times | 9.30am - 3.30pm |
| Cost | $160 |
| Enrollment Cut-off Date | Wednesday 14th Nov 2018 |
Past enrolment cut-off date
Please contact us to register your interest in this course and we can notify you when it will be run again.
Phone: (02) 6771 3374 Email: Contact Us
Have you completed a Soft Cheesemaking workshop? Are you ready to take the next step.
Learn how to make Farmhouse cheddar and haloumi in this class. We will also be waxing cheese and pressing cheese.
Lots of other tips and hints provided. Morning tea and lunch provided.
For more information call Leonie on 6779 2132.
Trainer
Leonie Taylor
Leonie makes a delicious range of cheeses hard and soft, you can find her cheeses at some local markets 'Taylor maid Cheese'
Trainer at New England Community College for:
Cheese making Workshops
| Telephone: | 6779 2132 |
| Email: | Contact Us |
Armidale
| Address | 10 Mann St Armidale NSW 2350 |
| Telephone: | (02) 6771 3374 |
| Email: | Contact Us |
